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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

Endpoint:
explosiveness
Type of information:
experimental study
Adequacy of study:
key study
Study period:
June 22 to 24, 2013
Reliability:
1 (reliable without restriction)

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2013
Report date:
2013

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
EU Method A.14 (Explosive properties)
GLP compliance:
no

Test material

Constituent 1
Reference substance name:
Glycine max. (L.) Merr. (Fabacee) aqueous alcoholic ext., concentrate by sequential extractions and filtration
EC Number:
938-980-5
IUPAC Name:
Glycine max. (L.) Merr. (Fabacee) aqueous alcoholic ext., concentrate by sequential extractions and filtration
Test material form:
solid: particulate/powder
Remarks:
migrated information: powder
Details on test material:
Test item identification : Soybean (Glycine max) dry purified extract
Active ingredient content : 100 % w/w (from the Test Substance Data Sheet (TSDS)
Batch number : 30432/M1

Results and discussion

Small-scale preliminary testsopen allclose all
Parameter:
other: More sensitive to shock than m-dinitrobenzene
Remarks:
migrated information
Remarks on result:
negative (not further specified)
Parameter:
other: More sensitive to friction than m-dinitrobenzene
Remarks:
migrated information
Remarks on result:
negative (not further specified)
Parameter:
other: Explosive under influence of flame
Remarks:
migrated information
Remarks on result:
negative (not further specified)

Any other information on results incl. tables

Thermal sensitivity

None of the six tests gave rise to explosion or breaking of any tube.

In the three tests with the 6 mm orifice plate the following phenomena were observed: a flame generation began in the test chamber after about 67 seconds with a formation of light sparks; the intense phase started after ab. 82 seconds with a flame increasing and a formation of white smoke after ab.200 seconds all phenomena ended. A black spongy residue with unpleasant odour remained in the plate.

In the three tests with the 2 mm orifice plate similare phenomena to 6 mm orifice plate were observed.

Mechanical sensitivity (effect to shock)

No explosion was obtained during the series of six tests at 40 J performed on the test item (busting into flame and/or a report is equivalent to explosion).

Mechanical sensitivity (effect to friction)

No explosion was obtained during the series of six tests performed with 360 N loading on the test item (crackling and/or a report or busting into flame are equivalent to explosion).

Applicant's summary and conclusion

Interpretation of results:
non explosive
Remarks:
Migrated information
Conclusions:
It can be concluded that the substance did not present explosive properties.