Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Description of key information

A part of the test substance evaporated in combination with reaction and/or decomposition at temperatures of approximately 50°C (323K). Boiling of the test substance was not observed below the temperature at which the evaporation and reaction and/or decomposition started. Based on this, the test substance has no boiling temperature. 

Key value for chemical safety assessment

Additional information

according to OECD 103 and EU A.2