Registration Dossier
Registration Dossier
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EC number: 940-822-5 | CAS number: -
Boiling point
Administrative data
Link to relevant study record(s)
Description of key information
The boiling point was determined to be >200 °C.
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 200 °C
Additional information
Two studies are available that provide information on the boiling point of FAV-ES.
In the key study, a well documented and recent (2014) study using Direct Scanning Calorimetry did not show any thermal processes (evaporation or degradation) up to a temperature of 200°C.
The second study (Mazzei, 2013) contains little information about the method used. In this study, the initial boiling was determined to be 86.5 °C. The boiling point range was determined until a distillate of 3% of the volume was generated. The boiling point with a distillate of 3% of the volume was determined to be 145.8 °C. As these results are substantially different from the results of the DSC analysis, it is concluded that during the study by Mazzei, a thermal decomposition occured due to a high and unregistered temperature reached in the bottom of the testing apparatus. As a consequence, the study by Mazzei is disregarded for the purpose of this registration dossier.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
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