Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 932-161-6 | CAS number: -
Guidance on Safe Use
Administrative data
First-aid measures
Inhalation: Move into fresh air and keep at rest. Get medical attention for any breathing difficulty.
Skin contact: No risk. Wash skin with soap and water.
Eye contact: Immediately rinse with water for 10 minutes. If irritation persists: Seek medical attention and bring along these instructions.
Ingestion: May irritate and cause malaise.
Fire-fighting measures
Extinguishing media: Use fire-extinguishing media appropriate for surrounding materials.
Specific hazards: No specific precautions.
(Special) protective equipment for fire-fighters: Usual protective equipment for fire fighters. Check the oxygen level before entering a smoked environment.
Flammability of product: product not flammable (aqueous solution of protein, suspended fibre and oil). However, the fine powder of the product can enter in self-ignition at high temperatures.
Accidental release measures
Personal precautions: Avoid contact with eyes. Avoid prolonged skin contact.
Environmental precautions: Biodegradable product. Avoid discharge into drains, water courses or onto the ground.
Methods for cleaning up: Remove by aspiration or sweeping and washing. Large quantities should not be discharged into the drain but removed with absorbing material.
Small spillages: Flush away spillage with plenty of water.
Handling and storage
Safe handling advice: Observe good chemical hygiene practices. Avoid contact with skin and eyes.
Handling: No smoking during the handling and observe the necessary personal protection.
Storage: Store in tightly closed original container. Storage in silo is not recommended. The storage must be clean and dried, preferential between 15 °C and 30 °C (below 40 °C). No smoking at the storage.
Incompatible materials: The previous storage inspections must be registered also mentioning the products stored in the last three times of use.
Technical measures: No special precautions.
Technical ixe cautions: No special precautions.
Technical measures for safe storage: No special precautions.
Transport information
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Marine transport (UN RTDG/IMDG)
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Exposure controls / personal protection
Engineering measures: No special precautions.
Personal protection: Personal protection equipment should be chosen according to CEN standards and in discussion with the supplier of the personal protective equipment.
Respiratory equipment: With normal working conditions no special precautions necessary.
Hand protection: Gloves are recommended for prolonged use. Nitrile gloves or rubber gloves are recommended.
Eye protection: Risk of splashes, wear goggles or face shield.
Hygiene measures: Wash hands after contact.
Specific parameters of control: No specific control is required.
Stability and reactivity
Stability: Feedstuff which should be stored no longer than 6 months. During storage, appropriate and controlled conditions are necessary.
Conditions to avoid: Avoid contact with fire. Avoid temperatures above 40 °C.
Hazardous decomposition products: None at normal conditions. Burning decomposition products CO and CO2.
Disposal considerations
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
