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Physical & Chemical properties

Viscosity

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Description of key information

The viscosity was measured using the HAAKE ROTOVISCO 1 (RV1) ROTATIONAL RHEOMETER.
The viscosity of Epoxidised Soyabean Oil is typically 600 Centipoise at 20 degrees Centigrade (This may typically vary by +/- 10 or 20% depending on the natural variation of the soya bean oil crops).

Key value for chemical safety assessment

Viscosity:
600 mPa · s (dynamic)
at the temperature of:
20 °C

Additional information

The viscosity was measured using the HAAKE ROTOVISCO 1 (RV1) ROTATIONAL RHEOMETER.

The viscosity of Epoxidised Soyabean Oil is typically 600 Centipoise at 20 degrees Centigrade (This may typically vary by +/- 10 or 20% depending on the natural variation of the soya bean oil crops).