Registration Dossier

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Description of key information

The melting point (pour point) is below -20°C as determined by historic and recent measurements.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-24 °C

Additional information

The reported value is the pour point. Being a complex mixture, hydrogenated terphenyls do not show a sharp melting point.