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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2018.2.27 - 2018.4.5
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
GLP compliance:
not specified
Other quality assurance:
ISO/IEC 17025 (General requirements for the competence of testing and calibration laboratories)
Type of method:
distillation method
Specific details on test material used for the study:
Sample name : supplied as a name of ESA
Appearance : White powder
Chemical name : 1,3,2-Dioxathiolane, 2,2-dioxide
Cas No. : l 072-53-3
Purity: 100 %
Atm. press.:
101.3 kPa
Decomposition:
yes
Decomp. temp.:
> 170 °C

Sample name

Run

Temperature

ºC

K

ESA

1

Not determined (not distilled at 170 ºC, degraded above 170 ºC)

Not determined (not distilled at 443 ºC, degraded above 443 ºC)

2

Not determined (not distilled at 170 ºC, degraded above 170 ºC)

Not determined (not distilled at 443 ºC, degraded above 443 ºC)

Average

Not determined (not distilled at 170 ºC, degraded above 170 ºC)

Not determined (not distilled at 443 ºC, degraded above 443 ºC)

Distillation method can measure up to a maximum of 250 ºC.

As a result of the test, the sample was not distilled but decomposed at 170 ºC and the color of the test material started to change from colorless to brown at 170 ºC.

Therefore, ESA was not distilled at 170 ºC and decomposed above 170 ºC.

Conclusions:
Boiling point was measured by using a general distillation apparatus under atmospheric pressure. Conclusively, boiling point of ESA was not determined at 101.3 kPA. The sample was degraded above 170 ºC (443 K).
Executive summary:

Boiling point was measured by using a general distillation apparatus under atmospheric pressure. Conclusively, boiling point of ESA was not determined at 101.3 kPA. The sample was degraded above 170 ºC (443 K).

Description of key information

Boiling point was measured by using a general distillation apparatus under atmospheric pressure. Conclusively, boiling point of ESA was not determined at 101.3 kPA. The sample was degraded above 170 ºC (443 K).

Key value for chemical safety assessment

Additional information