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EC number: 806-543-7 | CAS number: 215917-77-4
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Deviations:
- no
- GLP compliance:
- yes
- Type of method:
- thermal analysis
- Key result
- Melting / freezing pt.:
- 158 °C
- Atm. press.:
- 1 013.25 hPa
- Decomposition:
- yes
- Decomp. temp.:
- > 175 °C
- Remarks on result:
- other: Reaction and/or decomposition was observed
- Conclusions:
- The melting point of the test substance was 158°C (431K).
Reference
Description of key information
The melting point was determined to be 158°C at 1013 hPa.
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- 158 °C
Additional information
A study was conducted according to OECD TG 102 and Regulation (EC) No 440/2008 method A.1 to determine the melting point of the test substance.
The melting point of the test substance was determined using differential scanning calorimetry (DSC). The melting temperature of the test substance was 158°C (431K).
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