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EC number: 500-073-3 | CAS number: 31452-80-9
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Deviations:
- no
- GLP compliance:
- yes
- Type of method:
- pour point
- Key result
- Melting / freezing pt.:
- ca. -18 °C
- Conclusions:
- The pour point of the test item has been determined to be -18 ± 3 °C (255 ± 3 K).
- Executive summary:
-18 ± 3 °C (255 ± 3 K) by the pour point method, using a procedure designed to be compatible with Method A.1 Melting/Freezing Temperature of Commission Regulation (EC) No 440/2008 of 30 May 2008 and Method 102 of the OECD Guidelines for Testing of Chemicals, 27 July 1995.
Reference
Description of key information
The pour point of the test item has been determined to be -18 ± 3 °C (255 ± 3 K
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- -18 °C
Additional information
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