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Boiling point

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Description of key information

The boiling range of the substance is determined to be 229 - 248°C (503 - 521 K) at 101.8 kPa. 

Key value for chemical safety assessment

Additional information

A measured boiling temperature range of 229 - 248°C (503 - 521 K) at 101.8 kPa was obtained for the substance using Differential Scanning Calorimetry (DSC) in accordance with OECD 103 and in compliance with GLP. The result is considered to be reliable.