Registration Dossier

Diss Factsheets

Administrative data

Link to relevant study record(s)

Description of key information

The substance is considered to not possess explosive properties and it is concluded that Soybean oil, epoxidized, ether with ethylene glycol is unlikely to undergo rapid decomposition with the production of gases or release of heat sufficient to cause damage to the surroundings, and therefore does not present a risk of explosion.

Key value for chemical safety assessment

Explosiveness:
non explosive

Additional information

Justification for classification or non-classification