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Physical & Chemical properties

Melting point / freezing point

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Description of key information

The melting point of diethyl sulphide is -103.9°C.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-103.9 °C

Additional information

No information on the primary source of the data or the methods used is available. However, this information is taken from a reliable, peer-reviewed handbook (Lide 2009) and can be considered suitable for use for this endpoint. This is supported by Yalkowsky (2003), a peer-reviewed handbook.