Registration Dossier

Diss Factsheets

Physical & Chemical properties

Solubility in organic solvents / fat solubility

Currently viewing:

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
solubility in organic solvents / fat solubility
Type of information:
experimental study
Adequacy of study:
key study
Study period:
April 28 - July 6, 1984
Reliability:
1 (reliable without restriction)
Qualifier:
according to guideline
Guideline:
OECD Guideline 116 (Fat Solubility of Solid and Liquid Substances)
GLP compliance:
no
Medium:
standard fat
Solubility:
< 0.01 g/kg solvent
Temp.:
37 °C
Test substance stable:
yes
Details on results:
individual results of tests performed were:
< 0.0007, < 0.002, <0.002, <0.01, < 0.009, < 0.012, <0.005, <0.006 g/kg fat
Conclusions:
The fat solubility of FAT20306/B was determined according to method OECD 116. As a result, the fat solubility in standard fat simulans HB 307 was found being below 0.01 g/kg fat at 37 °C

Description of key information

The fat solubility of FAT20306/B was determined according to method OECD 116. As a result, the fat solubility in standard fat simulans HB 307 was found being below 0.01 g/kg fat at 37 °C

Key value for chemical safety assessment

Solubility in mg/100g standard fat:
1
At the temperature of:
20 °C

Additional information