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Physical & Chemical properties

Melting point / freezing point

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Description of key information

The freezing temperature of the test item has been determined to be less than -20 °C (< 253 K) according to OECD Test Guideline 102.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-20 °C

Additional information

The freezing temperature of the test item was assessed according to OECD Test Guideline 102. The test item did not freeze during cooling. The freezing temperature of the test item has been determined to be less than -20 °C (< 253 K).

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