Registration Dossier
Registration Dossier
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EC number: 947-436-6 | CAS number: -
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2016
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.1 (Melting / Freezing Temperature)
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Remarks:
- Consilab
- Type of method:
- differential scanning calorimetry
- Specific details on test material used for the study:
- STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material: ambient temperature (up to 25°C)
OTHER SPECIFICS:
Light yellow liquid, 100% UVCB - Key result
- Melting / freezing pt.:
- > -25 - < -23 °C
- Atm. press.:
- > 1 007 - < 1 009 hPa
- Conclusions:
- In a test according to EC A.1. and OECD 102, a melting range between -23 and -25°C at atmospheric pressure (1007 - 1009 hPa) was detemined.
Reference
Description of key information
In a test according to EC A.1. and OECD 102, a melting range between -23 and -25°C at atmospheric pressure (1007 - 1009 hPa) was detemined.
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- -24 °C
Additional information
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