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EC number: 204-697-4 | CAS number: 124-40-3
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- weight of evidence
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- other: Peer-reviewed database
- Principles of method if other than guideline:
- Experimental determination
- GLP compliance:
- not specified
- Type of method:
- other: experimental determination
- Melting / freezing pt.:
- -92.2 °C
- Decomposition:
- yes
- Decomp. temp.:
- 420 °C
- Conclusions:
- A melting pont of -92.2°C is reported.
- Executive summary:
A melting pont of -92.2°C is reported.
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- weight of evidence
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- other: Peer-reviewed database
- Principles of method if other than guideline:
- Experimental determination
- GLP compliance:
- not specified
- Type of method:
- other: experimental determination
- Melting / freezing pt.:
- -92.2 °C
- Conclusions:
- A melting point of -92.2°C is reported
- Executive summary:
A melting point of -92.2°C is reported.
Referenceopen allclose all
No further details reported.
Description of key information
The melting / freezing point: -92.2 °C.
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- -92.2 °C
Additional information
Additionally, the information is given that dimethylamine will decompose at a temperature of 420 °C (GESTIS, 2010).
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