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Administrative data

Endpoint:
surface tension
Type of information:
experimental study
Adequacy of study:
key study
Study period:
27 March - 11 May, 1995
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
other: Study conducted according to method A5 as described in the EEC Methods for the determination of physicochemical properties, Directive 92/69/EEC

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
1995

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
EU Method A.5 (Surface Tension)
Version / remarks:
92/69/EEC, L 383/A, 29.12.92
GLP compliance:
yes
Type of method:
OECD harmonised ring method

Test material

Constituent 1
Chemical structure
Reference substance name:
A mixture of: bis(1S,2S,4S)-(1-benzyl-4-tert-butoxycarboxamido-2-hydroxy-5-phenyl)pentylammonium succinate; isopropyl alcohol
EC Number:
414-810-0
EC Name:
A mixture of: bis(1S,2S,4S)-(1-benzyl-4-tert-butoxycarboxamido-2-hydroxy-5-phenyl)pentylammonium succinate; isopropyl alcohol
Cas Number:
144163-85-9
Molecular formula:
Empirical formula: C25H35N2O5
IUPAC Name:
butanedioic acid; propan-2-ol; bis(tert-butyl N-[(4R)-5-amino-4-hydroxy-1,6-diphenylhexan-2-yl]carbamate)

Results and discussion

Surface tensionopen allclose all
Surface tension:
55.4 mN/m
Temp.:
21 °C
Conc.:
1.023 g/L
Surface tension:
55.2 mN/m
Temp.:
21 °C
Conc.:
1.027 g/L

Any other information on results incl. tables

The surface tension of distilled water at 21°C was measured at 72.9mN/m.

Applicant's summary and conclusion

Conclusions:
The surface tension of a 1.0 g/l aqueous solution of A-88820.605 was 55.3 mN/m at 21°C