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Physical & Chemical properties

Boiling point

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Description of key information

The boiling point of Alcohols, C7-9-linear and branched is expected to lie in the range ca. 150 - 220°C. 

Key value for chemical safety assessment

Additional information

The constituents and short chain structural analogues of constituents of the substance have recent reliable measured boiling points in the range 155°C (hexan-1-ol) - 212°C (nonan-1-ol) and these values provide weight of evidence in the context of the chemical category.

In some cases the CAS and chemical identity stated refer to SDA nomenclature for this substance. in REACH substance identification it is necessary to be more specific as to the chain lengths present. Full details may be found in the CSR.