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Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Description of key information

The melting point was determined according EU guideline OECD test guideline 102/EC test guideline A.1 / 1.4.4.2 / 1.6.4.2 Differential ScanningCalorimetry (DSC) and Thermogravimetry (TG/DTG). The substance has no melting point for it decomposes at about 203 °C.

Key value for chemical safety assessment

Additional information

The study can be considered reliable and suitable for use as the key study for this endpoint.