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Diss Factsheets

Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
2 (reliable with restrictions)

Data source

Referenceopen allclose all

Reference Type:
secondary source
Title:
Xylidine, BUA Stoffbericht 161
Year:
1994
Bibliographic source:
BUA, Beratergremium für umweltrelevante Altstoffe (BUA) der Gesellschaft Deutscher Chemiker, S.Hirzel Verlag 1995
Reference Type:
review article or handbook
Title:
Xylidines
Author:
Kappler & Bunge
Year:
1983
Bibliographic source:
Ullmanns Encyclopädie der technischen Chemie, 4. Aufl., Bd. 24, Verlag Chemie Weinheim
Reference Type:
review article or handbook
Title:
Aniline
Author:
Lawrence&Marshall
Year:
1985
Bibliographic source:
Ullmann´s Encyclopedia of Industrial Chemistry, 5th ed. Vol. A2, Verlag Chemie Weinheim
Reference Type:
review article or handbook
Title:
Anilines and it´s derivatives
Author:
McDowell&Northcott
Year:
1967
Bibliographic source:
Encyclopdia of Industrial Chemical Anal., Vol. 5, Inters. Publ. New York, 421-459

Materials and methods

Test guideline
Guideline:
other: no data
GLP compliance:
not specified
Type of method:
other: no data

Test material

Constituent 1
Chemical structure
Reference substance name:
3,5-xylidine
EC Number:
203-607-0
EC Name:
3,5-xylidine
Cas Number:
108-69-0
Molecular formula:
C8H11N
IUPAC Name:
3,5-dimethylaniline

Results and discussion

Boiling point
Boiling pt.:
>= 218 - <= 222 °C
Atm. press.:
1 013 mBar

Applicant's summary and conclusion