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Physical & Chemical properties

Appearance / physical state / colour

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Administrative data

Link to relevant study record(s)

Description of key information

Glycerol (propane-1,2,3,-triol, glycerin) is a clear, water-white, viscous, sweet-tasting hygroscopic liquid at ordinary room temperatures above its melting point.

Key value for chemical safety assessment

Physical state at 20°C and 1013 hPa:

Additional information