Registration Dossier

Diss Factsheets

Physical & Chemical properties

Water solubility

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

Similar to OECD  105 (shake-flask method) / Handbook data

Key value for chemical safety assessment

Water solubility:
15 000 mg/L
at the temperature of:
20 °C

Additional information

The water solubility was found to be dependent on the content of crystal water.

The water solubility for the monohydrate was experimentally determined to be >15 g/L.

In a peer-reviewed handbook, for the tetrahydrate a value of 23.4 g/L is referred. The pH of the aqueous solution was 10.1 - 10.4.