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Physical & Chemical properties

Melting point / freezing point

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Description of key information

Freezing point of -95 °C at 101.3 kPa

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
178 K

Additional information

The freezing point is -95 °C at 101.3 kPa. This is the preferred/accepted value among numerous values evaluated and reported in the DIPPR Database.