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Physical & Chemical properties

Melting point / freezing point

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Link to relevant study record(s)

Description of key information

Key study: Tarran (2013), Melting point of test substance determined as 105 ± 0.5 °C. 

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
105 °C

Additional information

The key study was conducted in accordance with the accepted EU A.1 test method and in accordance with GLP. The study is well reported and assigned a reliability score of 1 in accordance with the principles for assessing data quality as outlined in Klimisch (1997).

A number of public domain references were also obtained, with all data were assigned a reliability score of 4 in accordance with the principles for assessing data quality as outlined in Klimisch (1997).