Registration Dossier
Registration Dossier
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EC number: 203-463-9 | CAS number: 107-11-9
Appearance / physical state / colour
Administrative data
- Endpoint:
- appearance / physical state / colour
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Remarks:
- No methodology was provided for this endpoint, but it was taken from a reliable source (Merck Index), and is thus suitable for characterisation of the appearance, physical state and colour of allylamine.
Data source
Reference
- Reference Type:
- review article or handbook
- Title:
- No information
- Year:
- 2 006
- Bibliographic source:
- The Merck Index, Fourteenth Edition. Published by Merck Research Laboratories, Division of Merck & Co., Inc. Whitehouse Station, NJ, USA (2006)
Materials and methods
Test guideline
- Qualifier:
- no guideline available
- Principles of method if other than guideline:
- No methodology provided in source literature.
- GLP compliance:
- not specified
Test material
- Reference substance name:
- Allylamine
- EC Number:
- 203-463-9
- EC Name:
- Allylamine
- Cas Number:
- 107-11-9
- Molecular formula:
- C3H7N
- IUPAC Name:
- prop-2-en-1-amine
- Test material form:
- liquid
Constituent 1
Results and discussion
- Physical state at 20°C and 1013 hPa:
- liquid
Form / colour / odour
- Odour:
- ammonia-like
- Substance type:
- organic
Applicant's summary and conclusion
- Conclusions:
- Allylamine is a liquid, with a burning taste and a strong ammonia odour causing sneezing and tears.
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